Stuffed Biscuits Recipe
6 ingredients
5 steps
Ingredients
- 1 can biscuits
- 1 package cream cheese, softened
- 1/4 c. finely minced black olives
- 1/2 c. finely minced onion
- 3/4 c. finely minced deli ham
- Cheddar cheese
Directions
-
1Press biscuits into lightly greased muffin
-
2Combine cream cheese, olives, onions, and ham; mix well.
-
3Drop a tsp.
-
4of the cheese mix into each biscuit and top with the cheddar cheese.
-
5Bake at 400 for about 20 minutes, until the biscuits are golden and cooked through.
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