Chunky Applesauce
4 ingredients
2 steps
Ingredients
- 8 c. chopped, peeled tart cooking apples
- 1 c. packed brown sugar
- 2 tsp. vanilla extract
- 1 tsp. ground cinnamon
Directions
-
1Place all ingredients in a large saucepan. Cover and cook over low to medium heat for 45 to 60 minutes or until apples are tender.
-
2Remove from heat and mash apples. Serve warm or cold.
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