Stuffed Bread

Name: Stuffed Bread
Ingredients: 1 lb. ground beef; 1 lb. ground sausage; 1 large Italian bread; 3 to 4 carrots; 3 to 4 potatoes; Italian seasoning; oregano; parsley flakes; garlic; 1 c. hot water; 2 beef bouillon cubes

11 ingredients

6 steps

Ingredients

1 lb. ground beef
1 lb. ground sausage
1 large Italian bread
3 to 4 carrots
3 to 4 potatoes
Italian seasoning
oregano
parsley flakes
garlic
1 c. hot water
2 beef bouillon cubes

Directions

1

Brown beef and sausage and drain off approximately half of the fat.
2

Add the inside of Italian bread (broken into small pieces). Add carrots, cut small and cooked.
3

Add potatoes, cooked and mashed.
4

Mix all of the ingredients and season to taste with the following:
5

Italian seasoning, oregano, parsley flakes and garlic. To help hold together, add hot water with bouillon cubes.
6

Stuff Italian bread with this meat mixture.