Stuffed Bread

8 ingredients
3 steps

Ingredients

  • 1 loaf French bread
  • 6 slices bacon
  • 8 oz. cream cheese, softened
  • 1/2 envelope onion soup mix
  • 1 c. grated cheese
  • 2 small cans deviled ham
  • 1/4 c. sweet pickles
  • small amount pickle juice

Directions

  1. 1
    Slice French bread lengthwise in half.
  2. 2
    Take a spoon and take bread out of center until about 2 inches.
  3. 3
    Set aside.

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