Stuffed Bread Dip
8 ingredients
8 steps
Ingredients
- 1 large sour cream plus equal amount mayonnaise
- 4 oz. pkg. corned beef, chopped
- 1 can regular corned beef (potted meats)
- 2 Tbsp. minced onion
- 2 Tbsp. parsley flakes
- 1 tsp. dill weed
- 1 tsp. Beau Monde
- 2 loaves French bread
Directions
-
1Shell out center of one loaf of bread for dip and break apart second
-
2for
-
3dipping.
-
4Mix
-
5sour
-
6cream, mayonnaise and spices. Break
-
7apart
-
8chopped corned beef and mix with canned corned beef. Fill into loaf and surround with pieces to dip.
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