Stuffed Broccoli
5 ingredients
7 steps
Ingredients
- 2 (10 oz.) pkg. frozen chopped broccoli
- 4 Tbsp. butter
- 4 Tbsp. flour
- 2 chicken bouillon cubes
- 2 c. milk
Directions
-
1Cook broccoli according to package directions.
-
2Drain and set aside.
-
3Melt 4 tablespoons butter; add flour and mix.
-
4Add bouillon cubes and milk.
-
5Cook until sauce thickens.
-
6Grease a 2-quart baking dish and place broccoli in it.
-
7Pour over the sauce.
Products Matching These Ingredients
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