Stuffed Cabbage Casserole

7 ingredients
6 steps

Ingredients

  • 1 small head cabbage
  • 1 lb. ground beef
  • 1 small onion, chopped
  • 1/3 c. rice (uncooked)
  • 1 can tomato soup
  • 1 can water
  • salt and pepper

Directions

  1. 1
    Chop cabbage.
  2. 2
    Brown meat and onion.
  3. 3
    Stir in rice.
  4. 4
    Layer cabbage, meat mixture, salt and pepper.
  5. 5
    Mix soup and water and pour over all.
  6. 6
    Bake, covered, at 350° for 1 1/2 hours, or cook in crock-pot for 2 hours on high, 4 hours on low.

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