Stuffed Chicken Rolls
5 ingredients
7 steps
Ingredients
- 4 chicken breast fillets, pounded flat
- 1 c. Stove Top stuffing, prepared
- 3 Tbsp. dried bread crumbs
- 3 Tbsp. dried parsley flakes
- 1/2 tsp. seasoned salt
Directions
-
1Place approximately 1 tablespoon prepared stuffing mix in center of each fillet and roll up.
-
2Place in square baking dish sprayed with Pam (glass for microwaving), seam side down.
-
3Repeat with other fillets.
-
4Mix together bread crumbs, parsley flakes and seasoned salt.
-
5Spray top of each fillet with Pam and sprinkle with bread crumb mix.
-
6Microwave at 50% power for 15 minutes, turning every 5 minutes.
-
7Serve with topping of White Sauce.
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