Stuffed Chicken Rolls

5 ingredients
7 steps

Ingredients

  • 4 chicken breast fillets, pounded flat
  • 1 c. Stove Top stuffing, prepared
  • 3 Tbsp. dried bread crumbs
  • 3 Tbsp. dried parsley flakes
  • 1/2 tsp. seasoned salt

Directions

  1. 1
    Place approximately 1 tablespoon prepared stuffing mix in center of each fillet and roll up.
  2. 2
    Place in square baking dish sprayed with Pam (glass for microwaving), seam side down.
  3. 3
    Repeat with other fillets.
  4. 4
    Mix together bread crumbs, parsley flakes and seasoned salt.
  5. 5
    Spray top of each fillet with Pam and sprinkle with bread crumb mix.
  6. 6
    Microwave at 50% power for 15 minutes, turning every 5 minutes.
  7. 7
    Serve with topping of White Sauce.

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