Stuffed Dates Appetizer

5 ingredients
4 steps

Ingredients

  • Majool dates, pitted
  • 1/4 cup each goat cheese and marscapone, room temp
  • 2 tea basil, finely chopped
  • S&P
  • proscuitto, sliced lengthwise

Directions

  1. 1
    1) Mix cheeses together.
  2. 2
    2) Add basil and S&P.
  3. 3
    3) Stuff cheese mixture into dates.
  4. 4
    4) Wrap dates with proscuitto. Spear with toothpick.

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