Stuffed French Bread

Directions

1. 1
   Slice top off bread.
2. 2
   Remove about 2 cups crumbs from bottom part of bread.
3. 3
   Mix crumbs with hamburger, onion, green pepper and salt.
4. 4
   Place mixture in scooped out hollow in bread.
5. 5
   Leave top off loaf and wrap in foil.
6. 6
   Bake at 400° for 50 minutes.
7. 7
   Open top of foil, place bread top on loaf and return to oven for 10 minutes. Slice and serve.