Stuffed Lettuce

Directions

1. 1
   Beat cream cheese until fluffy.
2. 2
   Stir in 1/4 cup mayonnaise, olives and onion.
3. 3
   Core lettuce; remove center, leaving 1-inch shell.
4. 4
   Fill with cheese mixture.
5. 5
   Wrap in foil.
6. 6
   Mix 1/2 cup mayonnaise with remaining ingredients.
7. 7
   Cover; chill lettuce and dressing overnight.
8. 8
   Cut lettuce into wedges.
9. 9
   Garnish salad plate with cucumbers, olives and dill pickle strips.
10. 10
    Serves 6.