Stuffed Manicotti

8 ingredients
7 steps

Ingredients

  • 8 manicotti shells
  • 1 lb. ground beef
  • 1 1/2 tsp. salt
  • 1/4 c. green peppers, chopped
  • 1/2 lb. Mozzarella cheese, shredded
  • 1 small cottage cheese
  • 1 can spinach, drained well
  • 1 jar spaghetti sauce

Directions

  1. 1
    Cook shells as directed on the package and drain.
  2. 2
    In skillet, brown ground beef and green peppers.
  3. 3
    Drain well.
  4. 4
    Cool. Add salt, cheese, cottage cheese and spinach.
  5. 5
    Mix well.
  6. 6
    Stuff shells with mixture.
  7. 7
    Place in a greased baking dish. Pour in spaghetti sauce. Cover with additional Mozzarella cheese and Parmesan cheese. Bake at 375° for 30 minutes.

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