Stuffed Manicotti
11 ingredients
5 steps
Ingredients
- 1 lb. mild pork sausage or hamburger will do
- 2 (15 oz.) cans Italian tomato sauce
- 1 (6 oz.) can tomato paste
- 1/4 c. water
- 1/2 Tbsp. packed brown sugar
- 1 (15 oz.) carton Ricotta cheese
- 3 c. shredded Mozzarella cheese
- 1 egg
- 1 tsp. parsley flakes
- 12 manicotti noodles, cooked, rinsed and drained
- grated Parmesan cheese
Directions
-
1In large saucepan, brown meat; drain.
-
2Remove half of meat; set aside.
-
3Stir tomato sauce, paste, water and brown sugar into meat.
-
4Simmer for 15 minutes.
-
5Meanwhile, in medium bowl, combine remaining meat, Ricotta, 2 cups Mozzarella, egg and parsley.
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