Stuffed Mozzarella

6 ingredients
4 steps

Ingredients

  • 4 ounces part-skim mozzarella cheese
  • 1 pound spinach leaves steamed
  • 2 peppers Roasted, sliced lengthwise
  • 1 tablespoon balsamic vinegar
  • 2 cups mixed salad greens
  • 2 fresh tomatoes sliced

Directions

  1. 1
    Flatten fresh mozzarella to 1/2-inch width.
  2. 2
    Layer with spinach and red peppers.
  3. 3
    Roll up jellyroll fashion from longest end.
  4. 4
    Slice and serve with greens and fresh tomato slices drizzled with balsamic vinegar.

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