Stuffed Mushrooms

5 ingredients
5 steps

Ingredients

  • 20 mushrooms
  • 3 oz. cream cheese
  • 3 Tbsp. butter
  • 1/2 (4 oz.) diced green chilies
  • seasoned salt

Directions

  1. 1
    Wash mushrooms, remove stems.
  2. 2
    Mound with cream cheese.
  3. 3
    Place in baking pan with butter.
  4. 4
    Sprinkle with green chilies and seasoned salt.
  5. 5
    Bake at 400° for 10 to 12 minutes.

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