Stuffed Mushrooms

Directions

1. 1
   Remove stems from mushrooms.
2. 2
   Chop and set aside.
3. 3
   Mix 1 stick melted butter, crab meat, bread crumbs, salt, pepper, garlic powder and chopped stems.
4. 4
   Make sure mixture is moist.
5. 5
   If not, add more butter until moist.
6. 6
   Stuff mushroom caps with crab meat mixture.
7. 7
   Place in baking dish.
8. 8
   Pour 1/2 stick melted butter over mushrooms.
9. 9
   Bake at 400° for 20 minutes or until top is brown.