Stuffed Mushrooms

Name: Stuffed Mushrooms
Ingredients: 2 Tbsp. butter; 1 Tbsp. white wine; 1 large clove garlic; 3 Tbsp. shredded jack cheese; 1/2 tsp. soy sauce; 1/3 c. bread crumbs; 12 mushrooms (1 1/2 to 2-inch diameter); 2 Tbsp. chopped mushroom stems; paprika

9 ingredients

5 steps

Ingredients

2 Tbsp. butter
1 Tbsp. white wine
1 large clove garlic
3 Tbsp. shredded jack cheese
1/2 tsp. soy sauce
1/3 c. bread crumbs
12 mushrooms (1 1/2 to 2-inch diameter)
2 Tbsp. chopped mushroom stems
paprika

Directions

1

Wash mushrooms and remove stems; set aside.
2

In a small bowl, combine first 6 ingredients.
3

Add mushroom stems and fill mushroom caps with mixture.
4

Place a paper towel on plate and arrange mushrooms in a circle on plate.
5

Microwave on High for 2 1/2 to 3 minutes, rotating plate after 1 1/2 minutes.