Stuffed Okra Curry

6 ingredients
8 steps

Ingredients

  • 1 lb. small fresh okra with heads removed
  • 1/4 tsp. turmeric powder
  • 3 tsp. coriander powder
  • 3/4 tsp. salt
  • 2 tsp. chili powder
  • 1 Tbsp. oil

Directions

  1. 1
    Mix all the spices and salt together; set aside.
  2. 2
    Slit the okra lengthwise without separating all the way through.
  3. 3
    Stuff them individually with spice mixture.
  4. 4
    Heat up oil in a vessel. When hot, add stuffed okra.
  5. 5
    Saute it for a few minutes, then cover the vessel with a lid and let cook on medium heat.
  6. 6
    Stir the okra intermittently to prevent burning.
  7. 7
    May add more oil if needed.
  8. 8
    Cook the okra until done.

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