Stuffed Pasta Shells

6 ingredients
9 steps

Ingredients

  • 1 pkg. large pasta shells
  • 1 (16 oz.) pasta sauce (Prego, etc.)
  • 1 c. fresh spinach, chopped or 1 pkg. frozen spinach
  • 1 pkg. cottage cheese (can also use ricotta cheese)
  • 16 oz. Mozzarella cheese
  • Parmesan cheese

Directions

  1. 1
    Combine cottage cheese, spinach, 8 ounces Mozzarella cheese in a large bowl.
  2. 2
    Cook pasta shells until tender.
  3. 3
    Stuff pasta shells with cottage cheese mixture.
  4. 4
    Pour 8 ounces of pasta sauce in baking pan.
  5. 5
    Place stuffed shells in baking pan.
  6. 6
    Pour remainder of pasta sauce on top of shells.
  7. 7
    Sprinkle remainder of Mozzarella cheese on top.
  8. 8
    Sprinkle with Parmesan cheese.
  9. 9
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

More Recipes to Try