Stuffed Pepper

Name: Stuffed Pepper
Ingredients: 6 large bell peppers; 1 lb. ground beef; 1 large onion, chopped; 1 tsp. garlic; 3 Tbsp. melted butter; 3 tomatoes, chopped; 1 tsp. Worcestershire sauce; 1/2 tsp. allspice; 1 tsp. salt; 1/4 tsp. black pepper; 1 c. cooked rice; bread crumbs (optional)

12 ingredients

5 steps

Ingredients

6 large bell peppers
1 lb. ground beef
1 large onion, chopped
1 tsp. garlic
3 Tbsp. melted butter
3 tomatoes, chopped
1 tsp. Worcestershire sauce
1/2 tsp. allspice
1 tsp. salt
1/4 tsp. black pepper
1 c. cooked rice
bread crumbs (optional)

Directions

1

Cut tops off peppers and remove seeds.
2

Boil in salted water for five minutes and drain.
3

Cook beef, onions and garlic in melted butter, stirring, until it crumbles.
4

Simmer for ten minutes.
5

Add remaining ingredients; cover with bread crumbs. Bake at 350° for 25 minutes.