Stuffed Peppers

Directions

1. 1
   Cut top off peppers.
2. 2
   Wash and scoop out peppers; set aside. Meanwhile, place ground meat in bowl.
3. 3
   Add chopped onion, salt, pepper, stewed tomatoes and chop up half of peppers.
4. 4
   Add rice and mix well.
5. 5
   Stuff peppers with mixture, then place in pan.
6. 6
   Pour tomato sauce over peppers and bake at 350° until meat is cooked. You can also stuff tomatoes the same way or put 1/2 of pan with peppers and 1/2 with tomatoes.