Stuffed Peppers

6 ingredients
7 steps

Ingredients

  • 6 large green peppers
  • 1 lb. ground beef
  • 3 Tbsp. chopped onion
  • 1 c. cooked rice
  • 1 large can tomato sauce
  • 1/2 c. grated cheese

Directions

  1. 1
    Cut stems from peppers.
  2. 2
    Take out seeds and wash peppers. Drain.
  3. 3
    Brown ground beef and onion together.
  4. 4
    Drain.
  5. 5
    Mix all other ingredients, except cheese.
  6. 6
    Stuff peppers and top with grated cheese.
  7. 7
    Bake at 350° for 45 to 50 minutes.

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