Stuffed Peppers

9 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 tsp. garlic powder
  • minced onions
  • 2 cans tomato soup with rice
  • 1 c. sharp shredded cheese
  • 5 large green peppers
  • 1 tsp. chili powder
  • 1 tsp. salt
  • 1 tsp. pepper

Directions

  1. 1
    Cook beef, onion and garlic until brown.
  2. 2
    Drain grease and add seasonings and soup.
  3. 3
    Simmer 10 minutes.
  4. 4
    Add cheese and cook slowly until cheese has melted.
  5. 5
    Cut top off pepper, remove seeds and boil for 2-3 minutes.
  6. 6
    Cool.
  7. 7
    Stuff with mixture. Bake about 50 minutes in 400° oven.

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