Stuffed Peppers

8 ingredients
5 steps

Ingredients

  • 3/4 c. Minute rice
  • 1 c. diced cooked meat
  • 1 c. cooked tomatoes
  • 2 Tbsp. chopped onion
  • 1/2 c. water
  • 1/2 tsp. salt
  • dash of pepper
  • 4 green peppers

Directions

  1. 1
    Combine Minute rice, cooked meat, tomatoes, chopped onion, water, salt and pepper.
  2. 2
    Cut green peppers lengthwise.
  3. 3
    Fill with rice mixture.
  4. 4
    Place in skillet with tomatoes around the peppers (I use 1 quart tomatoes, 1 cup in filling and the remainder in skillet).
  5. 5
    Cover and cook 20 minutes or until peppers are tender. Serves 4.

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