Stuffed Pork Chops
8 ingredients
2 steps
Ingredients
- 6 (3/4-inch thick) pork chops
- 1 c. bread crumbs
- 1/4 c. chopped celery
- 1/4 c. chopped onion
- 2 Tbsp. chopped parsley
- milk to moisten dressing
- 1/4 tsp. salt
- 1/8 tsp. paprika
Directions
-
1For pork chop preparation, request butcher to cut a gash or pocket into the side of each chop.
-
2Salt and pepper chops well.
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