Stuffed Pork Chops

Directions

1. 1
   Lightly brown pork chops in a pan.
2. 2
   Place pork chops in an oven-safe pan.
3. 3
   Prepare the stuffing as directed on package. Place a scoopful of stuffing on each pork chop.
4. 4
   Pour milk into the pan.
5. 5
   Cover and bake for 1 1/2 hours at 325°.
6. 6
   Uncover for last 15 minutes.