Stuffed Sandwiches

11 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 1 egg, beaten
  • dash of black pepper
  • 1/2 tsp. salt
  • 1/4 tsp. garlic powder
  • 2 Tbsp. water
  • 2 Tbsp. parsley
  • 2 Tbsp. prepared mustard
  • 1/2 tsp. dried oregano
  • 6 steak rolls (not pre-split), hollowed and split on top

Directions

  1. 1
    Cook beef and onion; drain off grease.
  2. 2
    Mix all ingredients including bread from hollowed out rolls.
  3. 3
    Stuff this mixture evenly into rolls.
  4. 4
    Brush top of rolls with melted butter.
  5. 5
    Bake at 350° for about 15 minutes.
  6. 6
    Freezes well, but thaw before baking or bread crust becomes too hard.
  7. 7
    Great with French fries and a salad!

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