Stuffed Shells
9 ingredients
3 steps
Ingredients
- 1 box large pasta shells
- 1/2 lb. imitation crabmeat, chopped small
- 1/2 lb. salad shrimp
- 3 hard-boiled eggs, chopped
- 3 celery stalks, chopped
- 1 small onion, chopped
- 1 large green pepper, chopped
- 3/4 to 1 c. shredded sharp or Swiss cheese
- 1 1/2 to 2 c. mayo
Directions
-
1Cook shells according to directions; drain and dry.
-
2Mix all other ingredients and fill each shell.
-
3Refrigerate and serve.
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