Stuffed Shells

10 ingredients
1 steps

Ingredients

  • 1 pkg. jumbo shells
  • 1 lb. ground beef
  • 1 large onion
  • 1 (8 oz.) bag shredded Mozzarella cheese
  • 1/2 c. dried bread crumbs
  • 1 egg
  • 1 c. Parmesan cheese
  • salt to taste
  • pepper to taste
  • 2 (15.5 oz.) jars spaghetti sauce

Directions

  1. 1
    Cook and drain shells according to package directions. Brown ground beef and onion. Stir in Parmesan cheese and 3/4 of the Mozzarella cheese, bread crumbs, egg, salt and pepper. Stuff meat mixture into shells. Lightly grease pan and layer bottom with 1 jar spaghetti sauce. Place stuffed shells in pan and sprinkle remaining Mozzarella cheese on top of shells. Pour the second jar of spaghetti sauce on top. Bake at 350° for 40 to 50 minutes.

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