Stuffed Shells

10 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion, chopped
  • 2 cloves garlic, chopped
  • 8 oz. Mozzarella cheese, shredded
  • 1/2 c. bread crumbs
  • 1/4 c. chopped parsley
  • 1 egg
  • 2 jars spaghetti sauce
  • Parmesan cheese
  • 1 box large shells

Directions

  1. 1
    In skillet, brown beef, onion and garlic.
  2. 2
    Drain; cool.
  3. 3
    Stir in cheese, crumbs, parsley, and egg.
  4. 4
    Season with salt and pepper. Cook shells.
  5. 5
    Use meat mixture to stuff shells.
  6. 6
    Spoon 1/4 of sauce over bottom of baking dish.
  7. 7
    Place shells on top of sauce.
  8. 8
    Pour remaining sauce over shells.
  9. 9
    Sprinkle with Parmesan cheese.
  10. 10
    Bake at 350° for 25 minutes.

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