Stuffed Spinach Shells

4 ingredients
2 steps

Ingredients

  • 1 (12 oz.) bag stuffing shells
  • 2 (9 oz.) pkg. creamed spinach, cooked
  • 1 (15 oz.) Ricotta cheese
  • 1 (8 oz.) grated Mozzarella cheese

Directions

  1. 1
    Put all ingredients together and stuff precooked shells.
  2. 2
    Heat with spaghetti sauce until hot.

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