Stuffed Squash

Directions

1. 1
   Cut squash in half lengthwise.
2. 2
   Remove seeds.
3. 3
   Bake cut-side down in baking dish at 350° for 40 minutes.
4. 4
   Mix apple, celery, walnuts, sugar and cinnamon.
5. 5
   Turn squash cut-side up and sprinkle with salt.
6. 6
   Put apple mixture in squash halves and bake covered about 25 minutes or until apple is tender.
7. 7
   Serves 4.