Stuffed Strawberry Cheesecakes
5 ingredients
4 steps
Ingredients
- 24 large strawberries
- 4 ounces light cream cheese
- 2 tablespoons confectioners' sugar
- 1/2 teaspoon vanilla extract
- fresh mint leaves (to garnish) (optional)
Directions
-
1Slice off the stem end of each strawberry. Use a knife to scoop out a little bit of each berry to make a hole in the center. Set aside.
-
2Combine cream cheese, sugar and vanilla in a small bowl.
-
3Fill each strawberry with the mixture, mounding a bit of the mixture on the top of the strawberry.
-
4Garnish with mint and serve.
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