Stuffed Tomatoes
8 ingredients
14 steps
Ingredients
- 8 medium tomatoes (peeling on)
- 1 Irish potato, boiled and mashed
- 1 c. bread crumbs
- 3/4 c. chicken or ham
- 2 Tbsp. minced onion
- 2 Tbsp. chopped celery
- 2 Tbsp. melted butter
- 1 Tbsp. minced parsley
Directions
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1Mix
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2all
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3the
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4ingredients, but the tomatoes.
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5Salt and pepper to
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6taste.
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7Cut
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8a
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9slice from top of tomato, scoop out inside and add
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10this
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11to the mixture.
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12Stuff the tomatoes and place in
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13a baking
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14dish and cover bottom of dish with water. Bake at 350° until tomatoes are tender, 15 or 20 minutes.
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