Stuffed Tomatoes

5 ingredients
5 steps

Ingredients

  • 4 to 6 ripe tomatoes
  • 1/2 c. onion, chopped
  • 3/4 c. chopped zucchini
  • flavored bread crumbs
  • butter

Directions

  1. 1
    Cut off tops of tomatoes.
  2. 2
    Carefully scoop out insides with a spoon and save.
  3. 3
    Saute onion and zucchini in 1/4 cup butter.
  4. 4
    Add tomato (mashed) that was saved.
  5. 5
    Salt and pepper to taste.

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