Stuffed Zucchini

8 ingredients
8 steps

Ingredients

  • 3 zucchini
  • 2 tablespoons onions, minced
  • 2 tablespoons garlic, minced
  • 3 tablespoons butter
  • 1 cup soft breadcrumbs
  • 1/2 cup tomatoes, cooked
  • salt and pepper
  • parmesan cheese, optional

Directions

  1. 1
    Cook zucchini in boiling salted water 10 minutes.
  2. 2
    Cut in halves and scoop out centers.
  3. 3
    Saute Onion, Garlic and tomato for 2-3 minutes.
  4. 4
    Mix pulp with remaining ingredients.
  5. 5
    Fill zucchini.
  6. 6
    Bake in 350 F oven for 15 minutes.
  7. 7
    Top with Parmesan Cheese last 5 minutes until slightly browned.
  8. 8
    Serve.

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