Stuffed Zucchini

Directions

1. 1
   Place bacon slice between double thickness of paper towels on oven floor.
2. 2
   Microwave at HIGH for 1- 1 1/2 minutes or until crisp and browned.
3. 3
   Halve zucchini lengthwise.
4. 4
   Hollow out inside of each half, leaving 1/4-inch shell.
5. 5
   Chop zucchini pulp and combine with remaining ingredients.
6. 6
   Fill zucchini shells with mixture mounding slightly.
7. 7
   Place in a 12 X 8-inch baking dish,.
8. 8
   Microwave at HIGH 6-8 minutes, or until zucchini is tender.
9. 9
   Do Not over cook.