Stuffing Casserole

8 ingredients
7 steps

Ingredients

  • 2 c. cooked turkey, cubed
  • 2 large loaves bread
  • 2 large onions, diced
  • 2 c. celery, diced
  • 1 (12 oz.) pkg. mushrooms
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 can chicken broth

Directions

  1. 1
    Saute onions, celery and mushrooms.
  2. 2
    Break up bread.
  3. 3
    Mix all ingredients together and place in casserole dish.
  4. 4
    Bake at 350°, covered, for 45 minutes.
  5. 5
    Remove cover and bake 15 minutes to brown.
  6. 6
    Serve hot.
  7. 7
    May also be chilled and cubed as an appetizer.

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