Stuffing Good Chicken
6 ingredients
3 steps
Ingredients
- 8 chicken breast halves (3 lb.)
- 1 pkg. Swiss cheese slices
- 2 cans cream of chicken soup
- 3/4 c. white wine
- 1/2 c. butter
- 1 (8 oz.) Stove Top stuffing
Directions
-
1Put chicken in a 9 x 13-inch baking dish.
-
2Lay cheese over chicken.
-
3Mix soup and wine with whisk and pour over chicken. Add cheese.
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