Stuffing meatloaf
5 ingredients
8 steps
Ingredients
- 1 packages Stovetop stuffing, dry
- 1 cup Water
- 1 1/2 lb ground beef
- 2 eggs, beaten
- 1 packages onion soup mix, dry
Directions
-
1Preheat oven to 350.
-
2Grease inside bundt pan.
-
3In a bowl mix water, soup mix and stuffing mix.
-
4Let sit 5 minutes to allow ingredients to absorb water.
-
5Add eggs and beef.
-
6Mix well with hands.
-
7Put beef mixture into bundt pan and bake for 1 hour or until no longer pink in the middle.
-
8Let sit for 5 minutes before cutting.
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