Stuffs
8 ingredients
7 steps
Ingredients
- jumbo size shells
- 1 lb. ground round
- 1 Tbsp. garlic
- 1 jar Ragu
- 1 medium onion
- 8 oz. shredded Cheddar cheese
- 8 oz. shredded Mozzarella cheese
- French bread
Directions
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1Brown beef with garlic and onion.
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2Prepare shells as directed on box.
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3Drain on paper towels.
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4Cover bottom of flat pan with Ragu.
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5Stuff part of the shells with meat and part with cheese. Cover with Ragu and place in preheated 350° oven until cheese bubbles.
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6Serve with French toast and salad.
-
7Wonderful main dish!!!
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