Succotash

11 ingredients
7 steps

Ingredients

  • 4 tablespoons butter
  • 1 medium onion, diced
  • 1 medium green pepper, diced
  • 2 cups whole-kernel corn
  • 1 cup cut green beans or 1 lima beans
  • 1 cup red beans
  • 1 cup water or chicken broth
  • 1 zuchinni squash, cubed
  • 1 yellow squash, cubed
  • Salt and pepper
  • Squash blossoms (optional)

Directions

  1. 1
    In a large pot, melt butter over medium-low heat.
  2. 2
    Add the diced onion and green pepper.
  3. 3
    Saute for 5 minutes.
  4. 4
    Add the rest of the ingredients.
  5. 5
    Salt and pepper, to taste.
  6. 6
    Cover and simmer on low heat for 20 to 30 minutes.
  7. 7
    Serve with washed blossoms.

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