Chocolate Cake Icing

5 ingredients
2 steps

Ingredients

  • 2 Tbsp. cocoa
  • 1/3 c. milk
  • 3/4 stick margarine
  • 1 Tbsp. vanilla
  • 1 Tbsp. Karo syrup

Directions

  1. 1
    Boil until thicken, 3-4 minutes.
  2. 2
    Punch holes in cake and ice while still warm.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

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Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Cocoa PB

Cocoa PB

Slenderiiz

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

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cocoa powder

cocoa powder

van houten

NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

Karo, corn syrup, light, 5gal

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