Sue'S Dressing

11 ingredients
5 steps

Ingredients

  • 1 recipe cornbread
  • 7 to 8 slices bread, toasted on both sides
  • 4 to 6 bunches green onions, chopped (about 4 c.)
  • 1 bundle celery, chopped (about 5 c.)
  • 1/2 c. butter, melted
  • 4 eggs, beaten
  • 4 to 5 c. broth
  • salt and pepper
  • 1 can cream of chicken soup
  • cooked chicken liver
  • 3 boiled eggs

Directions

  1. 1
    Make cornbread and crumble with toast.
  2. 2
    Mix green onions and celery; cook in small amount of water until tender.
  3. 3
    Add celery and onion mix, eggs and butter to cornbread.
  4. 4
    Use enough broth to moisten; salt and pepper to taste.
  5. 5
    Heat, uncovered, 30 minutes at 375°.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Honey cornbread muffin mix

E NOVA 4

Crispy, oven-toasted corn flakes

D NOVA 3

Crispy, oven-toasted corn flakes cereal

D NOVA 3

Sugar frosted, oven-toasted corn flakes, sugar frosted flakes

D NOVA 3

Tahitian vanilla bean authentic italian recipe gelato, vanilla bean

D NOVA 4

Authentic italian recipe gelato, bananas foster

D NOVA 4

Cherry cobbler authentic italian recipe gelato, cherry cobbler

D NOVA 4

Cornbread Stuffing Mix

Tops

E NOVA 4

Gluten free honey cornbread mix, honey

NOVA 4

More Recipes to Try

Baca Bread

12 ingredients

Fiddleheads Stir Fry

7 ingredients

Mesamme

11 ingredients

Spinach, Roasted Red Pepper, And Corn Enchiladas From Simple Vegetarian Pleasures

16 ingredients

Broccoli And Cheesy Cheddar Pie

7 ingredients

Norm'S Jamie'S Green Bean Salad:

5 ingredients

Family Favorite Chicken Wings

9 ingredients

Carbonade Of Beef

1 ingredient

Bbq Peanut Shrimp

9 ingredients

Marylynn'S Creamy Stuffed Mushrooms

9 ingredients

Grilled Barbeque Potatoes

4 ingredients

Creme De Menthe Brownies

18 ingredients