Lasagna

11 ingredients
8 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 c. onion, chopped
  • 1 Tbsp. oregano
  • salt and pepper to taste
  • 2 (16 oz.) cans tomatoes
  • 4 (6 oz.) cans tomato paste
  • 12 oz. Mozzarella cheese
  • 12 oz. Cheddar cheese
  • Parmesan cheese
  • cottage cheese (optional)
  • 1 large box lasagna noodles, cooked

Directions

  1. 1
    Brown meat with onion and spices in skillet.
  2. 2
    In large saucepan, put tomatoes (break large pieces with fork) and tomato paste.
  3. 3
    Add meat and simmer 10 to 15 minutes.
  4. 4
    In a 9 x 13-inch pan, layer meat, noodles and cheeses.
  5. 5
    If using cottage cheese, layer on top of meat before noodles.
  6. 6
    Continue layering, ending with noodles.
  7. 7
    Sprinkle top with any cheese leftover.
  8. 8
    Bake at 300° for 30 to 45 minutes.

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