Sugar And Spice Pecans

7 ingredients
5 steps

Ingredients

  • 2 egg whites, at room temperature
  • 3 Tbsp. water
  • 1 c. sugar
  • 1 tsp. cinnamon
  • 2 tsp. nutmeg
  • 1/2 tsp. salt
  • 5 c. pecan halves

Directions

  1. 1
    Mix sugar, cinnamon, nutmeg and salt together.
  2. 2
    Beat egg whites and water until it's meringue consistency.
  3. 3
    Add sugar mixture 1 tablespoon at a time.
  4. 4
    Beat to a stiff peak.
  5. 5
    Fold in pecan halves.

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