Sugar Coated Peanuts

4 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. water
  • 2 c. raw shelled peanuts, skins on
  • several drops red food coloring

Directions

  1. 1
    Add
  2. 2
    food coloring to water; dissolve sugar in water in saucepan over medium heat.
  3. 3
    Add peanuts and continue to cook over medium heat, stirring frequently.
  4. 4
    Cook until peanuts are completely sugared (coated and no syrup).
  5. 5
    Pour on ungreased cookie sheet.
  6. 6
    Separate peanuts with a fork.
  7. 7
    Bake at 300° for 30 minutes, stirring at 10 minute intervals.

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