Fiesta Beef Bowls

Ingredients

• 1 12 lbs boneless beef top round steaks
• 1 (10 ounce) candiced tomatoes, and green chiles (Rotel)
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1 teaspoon dried oregano
• 1 teaspoon chili powder (I would add more to taste)
• 1 teaspoon ground cumin
• 14 teaspoon salt (to taste)
• 14 teaspoon pepper (to taste)
• 2 (15 ounce) cans pinto beans, rinsed and drained
• 3 cups hot cooked rice
• 12 cup shredded cheddar cheese
• 6 tablespoons sliced ripe olives
• 6 tablespoons thinly sliced green onions
• 6 tablespoons guacamole