Sugar Cookie Cake Bars
7 ingredients
7 steps
Ingredients
- 2 sticks Butter
- 2-1/4 cups White Sugar
- 4 whole Eggs
- 2 teaspoons Vanilla
- 4-1/4 cups Flour
- 1 teaspoon Salt
- 1/2 teaspoons Baking Soda
Directions
-
11. Preheat oven to 375°F.
-
22. Cream butter and sugar until fluffy.
-
33. Add eggs, one at a time, mixing after each egg. Add vanilla and mix well.
-
44. In a separate bowl combine flour, salt and soda and stir with a whisk to combine. Add to the wet mixture and mix just until combined.
-
55. Spread on a greased baking sheet (or use parchment paper).
-
66. Bake for 15 minutes, until light golden brown or until a toothpick comes out clean.
-
77. Cool completely and frost as desired.
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