Sugar Cookies

Directions

1. 1
   Cream together sugar and margarine in large bowl.
2. 2
   Beat in egg and vanilla.
3. 3
   Combine flour with baking soda, cream of tartar and salt.
4. 4
   Blend into cream mixture.
5. 5
   Cover; chill for 2 hours. Preheat oven to 375°.
6. 6
   Roll out dough on floured surface.
7. 7
   Cut with cookie cutters.
8. 8
   Bake on ungreased cookie sheet for 6 to 7 minutes.
9. 9
   Sprinkle with sugar before baking.